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Dry-aged Wagyu-Angus beef cuts

Ribeye Steak

$28.00

In Stock

Counts update as members reserve; restocked after each processing date.

Dry-aged Wagyu-Angus ribeye, about 1 lb each.

How to get it

Members reserve online and pick up at a weekly drop. Not a member yet? Come meet us at a market or pickup below, or write to us and we’ll get you set up.

Outside our pickup area?

Would you want shipping if this product becomes eligible?

Where we’ll be

No markets on the calendar right now. The weekly pickups below run year-round.

Weekly pickups

Wake Forest (S Main & Elm)

Thursdays, 4:30-5:30 PM

On the farm (Louisburg)

Fridays, 3:00-6:00 PM

Exact spots shared when you join the community. Write to us and tell us which pickup fits your week.